Melty Campfire Banana Boats Recipe Easy Homemade Chocolate Marshmallow Treats
A simple and delicious campfire dessert featuring bananas stuffed with melty chocolate and marshmallows, wrapped in foil and cooked over coals or in the oven for a gooey, warm treat.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 2 ripe but firm bananas
- 4 oz (115 g) milk or dark chocolate bars, broken into chunks
- 1 cup mini marshmallows or regular marshmallows cut in half
- Heavy-duty aluminum foil
- Optional toppings: chopped nuts (walnuts or pecans), shredded coconut, peanut butter or Nutella, sprinkles
- Optional spices: cinnamon, nutmeg, pumpkin spice
- Optional additions: fresh or frozen berries (raspberries or blueberries), caramel drizzle, sea salt
Instructions
- Prepare the campfire coals until hot and glowing or preheat oven to 375°F (190°C).
- Slice each banana lengthwise without cutting all the way through, leaving the peel intact to create a pocket.
- Stuff the banana pockets with chocolate chunks and marshmallows, filling generously but not overstuffing.
- Add any optional toppings such as nuts, coconut, or spices if desired.
- Wrap each stuffed banana tightly in heavy-duty aluminum foil, sealing all edges securely.
- Place foil packets on hot campfire coals or grill rack and cook for 10-15 minutes, turning occasionally for even heat. If using an oven, bake for 12-15 minutes.
- Remove packets carefully using heatproof gloves or tongs and let sit for 2-3 minutes to cool slightly.
- Peel back the foil and serve warm immediately, enjoying the gooey melted chocolate and marshmallow.
Notes
Use heavy-duty foil and double wrap if needed to prevent leaks. Avoid direct flames to prevent burning marshmallows. Choose bananas that are ripe but firm to avoid mushiness. Mixing milk and dark chocolate bars enhances flavor. Can be baked in oven at 375°F for 12-15 minutes if no campfire is available. Leftovers can be refrigerated up to 24 hours and reheated.
Nutrition
- Serving Size: 1 stuffed banana boa
- Calories: 275
- Fat: 10
- Carbohydrates: 40
- Fiber: 3
- Protein: 3
Keywords: campfire dessert, banana boats, chocolate, marshmallow, easy dessert, camping recipe, foil packet dessert, gluten-free dessert, vegan option