These moist chocolate chip muffins feature gooey melting chips and a tender crumb, perfect for a cozy breakfast or snack. Easy to make with simple pantry ingredients and a texture that stays moist for days.
Do not overmix the batter to keep muffins tender. Use room temperature ingredients for best results. High-quality chocolate chips improve gooey texture. Muffins can be stored in an airtight container at room temperature for up to 3 days or frozen for up to 3 months.
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