A quick and easy crispy sesame chicken coated in a sweet sticky glaze with toasted sesame seeds, perfect for busy weeknights or gatherings.
Keep chicken pieces dry before coating to ensure crispiness. Do not overcrowd the pan when frying to avoid soggy chicken. If glaze thickens too much, add a splash of water to loosen. For a healthier option, bake coated chicken at 425Β°F for 20 minutes, flipping halfway.
Keywords: crispy sesame chicken, sweet sticky glaze, easy chicken recipe, 5-ingredient chicken, fried chicken, sesame seeds, quick dinner