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Creamy Chicken Fajita Soup Recipe – Easy One-Pot Meal

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A comforting one-pot soup that combines the bold, zesty flavors of classic fajitas with the soul-soothing warmth of a creamy broth. Perfect for busy weeknights or gatherings.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts or thighs
  • 1 red bell pepper, sliced thinly
  • 1 yellow bell pepper, sliced thinly
  • 1 green bell pepper, sliced thinly
  • 1 medium onion, sliced thinly
  • 3 cloves garlic, minced
  • 4 cups low-sodium chicken broth
  • 1 cup heavy cream
  • 4 ounces cream cheese, softened
  • 1 14-ounce can diced tomatoes with green chilies
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • Optional toppings: shredded cheese, sour cream, avocado slices, tortilla strips, fresh cilantro

Instructions

  1. Heat olive oil in a large pot or Dutch oven over medium heat. Add sliced bell peppers, onion, and minced garlic. Sauté until softened and fragrant, about 5 minutes.
  2. Add chicken breasts to the pot and season with chili powder, cumin, smoked paprika, salt, and pepper. Cook for 5-7 minutes, flipping halfway through, until the chicken is lightly browned.
  3. Pour in chicken broth and add the can of diced tomatoes with green chilies. Stir to combine, scraping up any browned bits from the bottom of the pot.
  4. Bring the mixture to a boil, then reduce heat to a simmer. Cover and cook for 20 minutes or until the chicken is fully cooked and tender.
  5. Remove the chicken from the pot and shred it using two forks. Return shredded chicken to the pot.
  6. Add heavy cream and softened cream cheese. Stir well until the cream cheese melts completely and the soup becomes creamy and smooth.
  7. Simmer for another 5 minutes, allowing the flavors to meld together. Taste and adjust seasoning if needed.
  8. Serve hot in bowls and top with garnishes like shredded cheese, sour cream, avocado slices, tortilla strips, or fresh cilantro.

Notes

For a smoother soup, whisk softened cream cheese with hot broth before adding to the pot. Garnishes like tortilla strips and avocado slices add texture and flavor.

Nutrition

Keywords: chicken fajita soup, creamy soup, one-pot meal, Mexican soup, easy dinner, comfort food

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