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Cranberry Sauce Glazed Meatloaf Recipe Perfect for Dinner

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This cranberry sauce glazed meatloaf recipe combines the savory flavors of a tender meatloaf with the tangy sweetness of cranberry sauce, making it perfect for holidays or weeknight dinners.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/3 cup milk
  • 1 large egg
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1 tsp Worcestershire sauce
  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup cranberry sauce
  • 1/4 cup ketchup
  • 2 tbsp brown sugar
  • 1 tbsp apple cider vinegar
  • 1/2 tsp ground cinnamon

Instructions

  1. Preheat your oven to 375°F (190°C). Grease your loaf pan or line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic, Worcestershire sauce, paprika, salt, and pepper. Mix gently until just combined.
  3. Transfer the mixture into your loaf pan or shape it by hand into a loaf form on your baking sheet. Smooth the top for even glazing.
  4. In a small bowl, whisk together cranberry sauce, ketchup, brown sugar, apple cider vinegar, and cinnamon. Taste and adjust seasoning if needed.
  5. Spread half of the cranberry glaze evenly over the meatloaf. Reserve the rest for later.
  6. Place the meatloaf in the oven and bake for 40-50 minutes. About 10 minutes before it’s done, spread the remaining glaze over the top and return it to the oven.
  7. Use a meat thermometer to ensure the internal temperature reaches 160°F (71°C).
  8. Let the meatloaf rest for 5-10 minutes before slicing. Serve warm with additional cranberry sauce on the side if desired.

Notes

[‘Don’t overmix the meatloaf mixture to avoid a tough texture.’, ‘Use fresh garlic and onion for better flavor.’, ‘Adding milk and egg ensures the meatloaf stays moist and tender.’, ‘Keep an eye on the glaze to prevent burning.’, ‘Let the meatloaf rest before slicing to allow juices to redistribute.’]

Nutrition

Keywords: cranberry sauce, meatloaf, holiday recipe, comfort food, dinner recipe, festive meal, kid-friendly, easy meatloaf, cranberry glaze

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