These chewy peanut butter cookies feature a classic fork pattern and a perfect balance of sweetness and texture, making them soft and irresistibly delicious every time.
Do not overbake to keep cookies chewy. Use room temperature butter for best creaming results. Dip fork in sugar before pressing to prevent sticking. Chill dough for 15-20 minutes if cookies spread too much. Optional sea salt flakes on top enhance flavor.
Keywords: peanut butter cookies, chewy cookies, classic fork pattern, easy cookies, gluten-free cookies, homemade cookies